top of page

Bacon Crusty Rolls

A classic British breakfast dish deserves the best quality bread, and with this Bacon Roll served in a Ready To Bake Crusty Roll, that's what you'll get.

Serves: 4

Takes: 20 minutes



  1. Preheat the oven and bake the Crusty Rolls according to the pack instructions

  2. Meanwhile cut the bacon rashers in half then grill until it’s nice and crispy

  3. Split the Crusty Rolls in half and divide the bacon between them. Add a dollop of ketchup and serve

PH White Roll  Schnitzel_02.jpg

Check out more spring recipes

bottom of page